| |
Ground Water Contaminants |
NSF Volatile Organic
Chemicals (VOCs) List
|
Alachlor |
Atrazine |
Benzene |
Bromodichloromethane |
Bromoform |
Carbofuran |
Carbon Tetrachloride |
Chlorobenzene |
Chloroform |
Chloropicrin |
2,4-D |
Dibromochloromethane (TTHM) |
Dibromochloropropane (DBCP) |
o-Dichlorobenzene |
p-Dichlorobenzene |
1,2-Dichloroethane |
1,1-Dichloroethylene |
cis-1,2-Dichloroethylene |
trans-Dichloroethylene |
1,2-Dichloropropane |
cis-1,3-Dichloropropylene |
Dinoseb |
Endrin |
Ethyl benzene |
Ethylene Dibromide (EDB)
|
Haloacetonitriles (HAN):
bromochloroacetonitrile
dibromoacetonitrile
dichloroacetonitrile
trichloroacetonitrile |
Haloketones (HK):
1,1-dichloro-2-propanone
1,1,1-trichloro-2-propanone
|
Heptachlor |
Heptachlor Epoxide |
Hexachlorobutadiene |
Hexachlorocyclopentadiene |
Lindane |
Methoxychlor |
Pentachlorophenol |
Simazine |
1,1,2,2-Tetrachloroethane |
Tetrachloroethylene |
Toluene |
2,4,5-TP (silvex) |
1,2,4-Trichlorobenzene |
1,1,1-Trichloroethane |
1,1,2-Trichloroethane |
Trichloroethylene |
Trihalomethanes (surrogate
chemical) |
Xylenes (total) |
Volatile
Organic Chemicals (VOC's) are contaminants that may be found
in drinking water supplies across the nation. VOC's are those
organic chemicals (pesticides, herbicides, and other
chemicals) that are "readily vaporizable at a relatively
low temperature" (Webster's Collegiate Dictionary). With
no visible characteristics, smell, or taste, VOC's are
virtually undetectable in drinking water by the consumer. The
only way to know if your water has VOC's is to have it tested
or to obtain test results from local public water supplier.
VOC's are often toxic and pose intimidating health risks. |
Almost
every region in the U.S. has VOC's in the water supplies.
Urban areas may get VOC's from industrialization, and rural
areas may get VOC's from agriculture. Also, 90% of U.S.
drinking water is chlorinated (and most likely contains
disinfection by-products); thus, VOC's are practically
everywhere. In a recent study by the Environmental Working
Group, 28 of 29 cities tested were found to have herbicides or
pesticides in their tap water. |
|
Cysts
Over 45 million Americans drink
water from treatment plants that have found the cyst
Cryptosporidium, the protozoan found in tap water that infected
over 400,000 people and killed over 100 in Milwaukee. Giardia, a
cyst that has been recognized since the 1960's, has been
estimated to cause 5 to 10 waterborne outbreaks annually, an
average of 4000 hospital admissions per year, and an average of
6 million dollars in hospital treatment costs annually. Natural
Resources Defense Council (NRDC) attorney Erik Olson cited a
report by the Centers for Disease Control (CDC) estimating that
900,000 people a year are made sick by such microbial
contamination of tap water. More and more people are wondering
what to do about cryptosporidium and other cysts in their water
supplies.
The Surface Water Treatment Rule states that all surface water
that may potentially be used for drinking water must be
filtered. Unfortunately, problems with Cryptosporidium, Giardia,
and newer protozoans (like Cyclospora, which is larger in size
than Crypto, thus more easily filtered) are still occurring,
predominantly in ground water sources (which do not fall under
the Surface Water Treatment Rule). Also, because Cryptosporidium
is pliable, it can fold down to one micron in size, thus
slipping through most public utilities filtration systems. The
only water treatment devices that can effectively filter Crypto
are those certified for submicron filtration (less than one
micron).
Healthy individuals infected by these parasites experience a
cholera-like illness: watery diarrhea, headache, abdominal
cramps, nausea, vomiting, and low-grade fever. For the
immunocompromised, however, the results of infection are much
more dire: the parasites can severely damage the liver and
respiratory tract, as well as the gall-bladder and pancreas.
Even worse, there is a 40 - 50% mortality rate for the
immunocompromised who are infected with Cryptosporidium. Those
at risk include cancer patients undergoing chemotherapy,
infants, the elderly, kidney dialysis patients, recent
transplant recipients, AIDS patients, and others with suppressed
immune systems.
To the over 5 million Americans at risk, the CDC and the
Environmental Protection Agency have issued a guidance to either
boil all of their tap water, invest in certain bottled water, or
purchase a filter that is certified by NSF International to
remove cysts. As many can attest, boiling all of the tap water
can be unduly burdensome. The bottled water alternative also
presents problems. Carol Browner, head of the EPA, warned that
bottled water is not tested for microbial contaminants like
Cryptosporidium, so consumers really don't know what they're
getting with bottled water. It just may be the case that
point-of-use filtration is the only viable alternative to rid
the nation's tap water of these dangerous organisms. Only those
filters that are certified under NSF Standard 53 for cyst
removal are recommended by the CDC and the EPA. |
|
Chloramine
Chloramine is used instead of
chlorine to protect against microbes so as to reduce the level
of disinfection by-products in compliance with EPA rules.
Americans are concerned about the use of chloramines because
there are so may unknowns about this disinfectant and the
possible Chloramine by-products. Water disinfected with
Chloramine is not suitable for home dialysis machines or fish
aquariums.
Multi-Pure Drinking Water Systems
were tested against the proposed Chloramine standard and the
successful completion of that test is reflected in our NSF
listing by a footnote. The development of the NSF standard
is still in process, and a date for releasing it has not been
announced. In the meantime, consumers can rely on the NSF
test results noted on Multi-Pure's Standard 42 Listing for
assurance that Multi-Pure Drinking Water Systems effectively
reduce chloramines. |
|
Lead
Lead, a heavy metal, has no known
functions or health benefits for humans. Lead, by its nature, is
toxic to humans and other forms of life. It is considered a
metabolic poison (meaning it inhibits some of the basic enzyme
functions) and untold ills: damage to the kidneys and liver, and
to the nervous, reproductive, cardiovascular, immune, and
gastrointestinal systems. In children, as scientists have
recognized, lead has a particularly damaging effect.
At low levels, it reduces a person's intelligence, makes it
difficult to concentrate or pay attention, and harms hearing.
According to a recent study in the Journal of the American
Medical Association, lead may be even more dangerous than
previously thought, causing high blood pressure and kidney
impairment at unexpectedly low levels. The lead level proved
more closely linked to hypertension than several other factors
that have been implicated in other studies, including smoking,
alcohol, and salt in the diet. These effects are permanent. At
higher levels, lead has many additional severe effects including
kidney disease, blindness, seizures, and death.
In young or unborn children, at very low levels, lead reduces
height, weight, circumference of chest and head; damages
hearing; reduces the body's ability to manufacture an essential
component of red blood cells (called heme); causes
hyperactivity; interferes with an important blood enzyme; and
interferes with the body's use of vitamin D. Lead consumption in
childhood can lead to a lower IQ and impairment in reading,
writing, math, visual and motor skills, language, abstract
thinking, and concentration. Children may also suffer
irritability, insomnia, colic, and anemia. Damage to the child's
nervous system is permanent. Children are particularly
susceptible to lead's toxic effects because they absorb lead
more readily than adults do. Lead can also cross the placental
barrier, passing from a pregnant woman's blood to the blood of
the fetus; red blood cells of fetuses attract and hold lead more
readily than do red cells of adults.
What is even more frightening is recent discoveries about the
dangers of lead poisoning for children. Exposure to the toxic
metal may contribute to crime and anti-social behavior in
children. Boys with high levels of lead in their bones were more
likely to engage in bullying, vandalism, setting fires, and
shoplifting than those with low lead levels. According to Dr.
Herbert Needleman, a psychiatrist at the University of
Pittsburgh Medical Center, "Lead is a brain poison that
interferes with the ability to restrain impulses." Lead is
known to interfere with development of the central nervous
system, and previous studies have linked exposure in children
with learning disabilities, restlessness, and the tendency to be
distracted. As a result of this new study, the researchers
concluded that limiting children's exposure to lead could help
prevent them from becoming criminals as adults.
According to Dr. Peter Montague of the Environmental Research
Foundation, studies have found that lead in water is possibly
the largest source of lead in the human blood stream. But how
does lead get into our water? Older homes may have lead pipes
that leach lead into the water. Newer homes may have copper
pipes, but those copper pipes may also be joined with lead
solder which may also leach lead into the water. If you suspect
that lead is in your drinking water, you should have your water
tested. Data obtained from your local public water utility may
not be of help, since most lead is picked up after the water has
left the public water facilities. Public utilities are advising
households that have high levels of lead in their tap water to
invest in a water filter that can effectively reduce lead. |
|
Mercury
Like lead, mercury is a heavy
metal that can have serious health effects. It is an inorganic
contaminant that may get into water supplies via natural
deposits or through crop run-off or may seep into water supplies
near spills and toxic waste sites that are contaminated with
mercury. Once mercury has entered the body, it may be months
before all of it leaves. At lower levels, Mercury can cause
kidney and nervous system disorders. Long-term exposure can
permanently damage the brain, kidneys, and developing fetuses.
According to the Hall Water Report, "Pressure is building
for EPA to release an overdue report on mercury that suggests
the metal is more potent and widespread as a public health
threat than previously believed, estimating that 85,000 American
women are being exposed to mercury at levels high enough to
affect the brain development of unborn children." |
|
Methyl Tertiary
Butyl Ether (MTBE)
The second most frequently
detected volatile organic chemical in groundwater, MTBE, has
been found from coast-to-coast. In 1991, EPA approved MTBE as an
air-cleaning gas additive against high smog and carbon monoxide
in dense urban areas. Today, MTBE is a suspected chemical
carcinogen, which the U.S. Geological Survey has found in more
than a quarter of the nation's shallow urban wells and in
streams, lakes, rain and snow, and even in remote rural areas.
The Association of California Water Agencies reports that
California and about a third of the rest of the country now use
gasoline with high levels of MTBE; the rest use gas with low
levels of the chemical. Even if MTBE were banned today, years
would be required to remove it from the nation's water, and the
cost could run into billions of dollars.
Although the EPA classifies MTBE as a possible human carcinogen
because laboratory rats and mice that breathe or drink it have
developed lymphoma, leukemia, testicular tumors, thyroid tumors,
and kidney tumors, so far, the EPA has resisted calls to ban
MTBE. One of the subtleties of the MTBE scare in tap water
across America is that MTBE is considered a fast-leaching
compound. The U.S. Geological Survey reported that MTBE doesn't
biodegrade; it can affect water supplies for years.
Multi-Pure Drinking Water Systems were the first to be tested
and certified by NSF International to reduce MTBE. |
|
Endocrine Disrupters
(PCBs, Chlordane, and Toxaphene)
Recent headlines have warned of
the newly-discovered dangers caused by certain Volatile Organic
Chemicals (VOCs) known as Endocrine Disrupters. Many industrial
chemicals we have been dumping into the ecosystem in huge
quantities for years are now thought to interfere with hormones.
Since the publishing of Rachel Carson's book, Silent Spring,
public attention has been focused on the carcinogenic effects of
VOCs. Now there is even more cause for concern regarding VOCs.
Certain VOCs, known as Endocrine Disrupters (also known as
"Hormone Mimickers," "Estrogen Mimickers,"
and "Xeno-Estrogens"), can wreak havoc in the
Endocrine System, Reproductive System, and Immune System. The
effects of exposure to Endocrine Disrupters early in life are
permanent and irreversible.
To understand how these Endocrine Disrupters function, let us
first take a look at the Endocrine System itself. The endocrine
system is a complex set of bodily organs and tissues whose
actions are coordinated by chemical messengers called hormones,
which control sexual reproduction, growth, development, and
behavior. If these chemical "messages" are disrupted
by hormone mimicking chemicals, then the systems receiving the
messages are going to be damaged. According to Dr. Peter
Montague of the Environmental Research Foundation, the range of
problems that may be caused by hormone disruption is large:
cancer, birth defects, stunted growth, reproductive failure,
diminished sperm count, smaller penises, endometriosis ( a
painful disease of menstrual tissues), ectopic (tubal)
pregnancies, damage to the immune system, loss of muscle tone,
weakened reflexes, impaired short-term memory, decreased ability
to pay attention, lower IQs, and violent behavior.
Endocrine Disrupters can get into water supplies in various
ways. Since many Endocrine Disrupters are herbicides and
pesticides, agricultural run-off can carry these chemicals to
water supplies. Some Endocrine Disrupters are products of
industrialization and may get into water supplies through
various means, such as leakage of storage tanks, accidental
spills, or illegal dumping of toxic wastes. With no visible
characteristics, smell, or taste, Endocrine Disrupters are
virtually undetectable in drinking water. The Environmental
Working Group (in their report "Weed Killers by the
Glass") has noted that people are "routinely exposed
to many different pesticides in a single glass of water."
According to the Environmental Working Group, the only reliable
technology that can effectively remove Volatile Organic
Chemicals, including certain Endocrine Disrupters, from tap
water is Activated Carbon. Public utilities, in most cases, are
using only conventional water treatment (chlorination and sand
filtration) which does nothing to reduce Endocrine Disrupter
levels in consumers' tap water . Other types of water treatment
can not as effectively reduce Endocrine Disrupters in tap water. |
|
Chlorine
Particulates 1,1 Dichloroethane |
|
Trihalomethanes
(and other Disinfection By-Products) |
Haloacetonitriles
(HAN):
Bromochloroacetonitrile
Dibromoacetonitrile
Dichloroacetonitrile
Trichloroacetonitrile |
Haloketones
(HK):
1,1-Dichloro-2-propanone
1,1,1-Trichloroacetonitrile
|
Chloropicrin
|
Trihalomethanes
(TTHM):
Chloroform, Bromoform, Bromodichloromethane,
Dichlorochloromethane |
Contaminants
that are causing widespread concern as of late are Disinfection
By-Products (DBP's). Many believe that DBP's are the single
greatest health threat in water supplies. DBP's are
contaminants, some of them cancer-causing, that are left behind
by the very chemical (chlorine) that utilities use to make their
water potable. About 15 years ago scientific testing identified
chlorine as a potential health hazard, but it is not the
chlorine in itself that is dangerous. Scientists discovered that
chlorine reacted with organic material in water, such as
decaying leaves, to produce hundreds of chemical by-products,
several of which have been proven to be carcinogenic (Trihalomethanes
make up the bulk of the cancer-causing DBP's). Other
disinfection by-products may cause adverse effects on the liver,
and nervous and reproductive systems. The use of chlorine for
water treatment to reduce the risk of infectious disease may
account for a substantial portion of the cancer risk associated
with drinking water. Trihalomethanes are associated
with increased risk of bladder and rectal cancer, possibly
accounting for 5,000 new cases of bladder cancer and 8,000 new
cases of rectal cancer per year in U.S. According to a study
done by the American Water Works Association, more than 230
million people (approximately 90% of America's population)
receive disinfected drinking water containing hundreds of
disinfection by-products. Given the large number of people who
consume chlorinated drinking water, the number of cases of
cancer potentially attributable to this exposure is substantial.
Since a large percentage of the DBP's are developed after
leaving the treatment plan our only viable course of action is
point-of-use filtration using an activated carbon filter.
Currently carbon filtration is the only known way to get
cancer-causing Trihalomethanes and other dangerous disinfection
by-products out of our nation's drinking water. |
|
Asbestos
Asbestos is an inorganic
compound, found both naturally in the environment and in
building materials. Asbestos is a proven carcinogen, and it
has been suggested that there may be an elevation in
colorectal cancer risk associated with asbestos in drinking
water where the naturally occurring levels are high. |
|
Turbidity
Turbidity can be caused by
suspended colloidal material (gelatinous or mucinous substance),
coliform contamination, and surface water treatment. Although
not health threatening in itself, turbidity interferes with
disinfection and is related to disinfection by-products (see
summary of trihalomethanes above). |
|
Arsenic
Click the link to read about it. |
|
Multi-Pure Corporation
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Las Vegas, NV 89128
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